Pastry Chef Attempts to Make Gourmet M&M's | Gourmet Makes | Bon Appétit

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Bon Appétit

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    Join Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet M&M's. M&M's are available in just about every color known to man, but there is one color that is objectively the best: green. Scientists have puzzled over this curiosity since the inception of M&M's in 1941. MIT Professor of Cognitive Sciences Dr. Bertrand Mathers has dedicated the entirety of his postdoctoral studies to this conundrum, labeling it the Green M&M Dilemma. With the dedicated assistance of researcher Loretta Marshall, Mathers has finally unveiled his ultimate theory on the subject. “After more than fifty years of sleepless nights, proposed and rejected ideas and quite a few cavities,” Dr. Mathers read from a lectern at an August 15, 2019 press conference, “My life’s work has finally reached its culmination. I have found the solution to the Green M&M Dilemma.” Dr. Mathers, never one to skimp on dramatics, spun around to face a chalkboard covered by a red velvet curtain. Pulling it aside, he revealed his grand solution: ‘The color green is the best color, so therefore green M&M’s are the best M&M’s.’ A stunned silence in the crowd was quickly following by a standing ovation lasting over five minutes. Finally, as the applause died down, Dr. Mathers, red-cheeked and clutching a bottle of celebratory champagne, added: “And now we begin our studies into why blue M&M’s are definitely the next best M&M’s!”
    Check out Claire's Instagram: instagram.com/csaffitz/

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    Pastry Chef Attempts to Make Gourmet M&M's | Gourmet Makes | Bon Appétit

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    Komentáře

    1. Bon Appétit

      Get an iconic Claire shirt here: bit.ly/2Mq9DIU

      1. SianaDayDreams Adventuress

        Please make Werther’s Original

      2. Tanyo Peev

        Okay, bud!

      3. Christopher Cross

        I rlly want to see Claire try and make cow tails or caramel creams.

      4. Grace Fullerton

        Make gourmet goldfish!!!

      5. East(Ayy-Dee)Salinas

        Gourmet "Whatchamacallit"

    2. Schismatic

      She took a 30 day break. Why didn't you buy the poor woman a candy tumbler. ☹

    3. Radishes 13

      As a scientist, whenever my experiments fail I watch gourmet makes and Claire feels my pain. It makes me feel better

    4. Casey C

      Peanut butter m&m erasure!

    5. Elijah Gomez

      Again Claire got some cakes

    6. Sundari Sun

      Where is Brad ?

    7. Tennae Dillard

      They need to buy Claire a rock tumbler, then she wont need to sacrifice good salad spinners.

    8. rodya255

      Love Claire,.. Boz... Pshhh.. more like bathtub schwill... Claire is the love of your life. Be wise, marry Claire

    9. pleiades

      16:07 i always see gabby as sleeping beauty's fauna 🍃. and claire is aurora 👑

    10. Sylvia O

      Can we agree that we all need a Rhoda in our life😅😊

    11. andrea riv

      No one: That tik tok video: 1:36

    12. Koejj90

      I think the dipping technique in the beginning would have made the surface so much smoother than the rolling in the salad centrifuge.. Just dip the chocolate coated peanut for say 5 times in the sugar solution and then a few dips in the food colour.. Please try this again a year later to see what you could improve

    13. Allurade

      "Send the chocolate through tempering" DUN DUN DUUUUN

    14. Nadja

      4:51 “what is that, like four carrot?” “no, it’s one peanut”

    15. Christy Taylor

      Who hasn’t suggested NERDS yet??

    16. Dragon Essence

      sometimes, the professional look can only be achieved the way they do it... its definitely ok girl!

    17. Quia K

      I was just about to comment how she should’ve used royal icing and she said it

    18. Reema Shah

      Everyone needs a Rhoda Boone in their life

    19. Joseph Collins

      Im pretty sure that if you want the peanut "suspended" its just adding successive thin layers of chocolate. It would explain the irregular shapes of the peanut m&ms.

    20. Slim On The Inside

      Why does the UK never have any of these versions other than peanut and not peanut!

    21. Les Fibres Fantastiques

      But why didn't she just dipped the peanut in chocolate? Seem so obvious!

    22. Dude Guy

      Hah! I had a thought you should temper chocolate, because of how much Claire loves tempering chocolate.

    23. Dude Guy

      Peanut M&M's are the best.

    24. erin g

      gabby looks so cute with her lil space buns at 16:10

    25. Alyssa Cat

      Can we just take a moment and appreciate whoever wrote the description?? A masterpiece!😂

    26. Liz

      Claire: I would just like to add, it’s a month old! Chris: 😳... what?... Clair: The m&m’s Chris: Oh!😌

    27. Salma Diaa

      the amount of white stuff coating this is amazing

    28. Faith Freas

      Almond M&Ms!

    29. ma rk

      woah alex delany... 🥵

    30. Live Free and DIY

      I saw her putting the second half of that silicon mold on and I was like, "NOOOOOOO" ... I was surprised they were able to get them separated! Glad it worked out. ❤️

    31. monkeyfury

      I think I’m the only one who thinks m&ms aren’t that great

    32. Emily Elliott

      Where has this channel been my whole life?

    33. TennoHack

      0:16 Get the leaf blower!

    34. Avery Collier

      Gourmet Makes Eggo Waffles!!!

    35. Mr Jammers

      Temper the chocolate Me: OH FFS!

    36. Mira

      wouldn't it have been easier to put the food coloring in sugar coating/solution and use the salad spinner to coat the peanuts while it was spinning until they were dry?

    37. rainbow river

      Using sandpaper on the white layer would probably have fixed the texture problems they had

    38. LookingGlassAlice8

      Rhoda is always so supportive and helpful and nice 😭😭 We love Rhoda.

    39. LookingGlassAlice8

      I’m irrational offended that they didn’t try peanut butter m&ms

    40. ahottie1024

      Video: first you temper chocolate Claire: Iight ima head out 🏃

    41. Jim Beam

      Remember the carnauba wax in the ingredients? I think that’s what has them so shiny! I’ve used it to wax wood and it’s really shiny...

    42. burymeinpink

      "THIS IS A TOUGH ONE, EH? :)" Thanks, Brad.

    43. 3RDi NoMaD

      God I love Claire 😍 Edit: I’m glad to know I’m not the only one who like peanut M&Ms, it seems like everyone I know hates them.

    44. Emma Torchia

      You should try coffee but m&ms

    45. Wayne Smith

      Dark Chocolate peanut M and M's are superiorly better tasting than milk chocolate ones. But if the two chocolates were mixed with a little heavier on dark chocolate it may taste great as well.

    46. David Lovell

      🔴❤️🍫🥜👩🏽‍🍳👩🏻👍🏻🤩🥳😂😀

    47. David Lovell

      👩🏻👩🏽‍🍳🍫🍯🍏🍓🍊🍌❤️🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴

    48. Amelia Towse

      Claire: Is 115 degrees too hot to put your hands in? Meanwhile my hometown would get up to 114 in the summertime. Oh how I laughed.

    49. Sara Wolpe

      she should make hello panda

    50. thatsuspiciouswhalenut

      I wonder why she didn't use the skittle shell technique she employed before

    51. Eric Franklin

      I am noticing a very obvious lack of peanut butter m&m’s, those ones have the crown currently in my book.

    52. jescollo

      What about the candy corn mms? Those were so good

    53. PrincessKait1

      You didn't have peanut butter M&Ms because you knew they were the superior and would outshine all the other flavors.

    54. Rosanna Brett

      I forget that they mean F not C when she said "is 115 too hot to put your hands in" like yes?!? But then I realised

    55. casey a

      13:36 kombucha girl

    56. deathjay123

      Trypophobia moment with those M&M moulds

    57. Selena

      Absolutely peanut all the way!

    58. Brian Arnold

      Who writes these video descriptions? Lol

    59. MusicGirl881

      I think they selected candy that requires temper chocolate just to torture Claire

    60. SARAHTRYS!!

      What about the peanut butter M&Ms?????

    61. Mac Angus

      I clicked off when you said you’d do peanut m&ms

    62. dustyb58

      9:54 the best halloween cookie?

    63. Nathan Pouzou

      Peanut butter are better than just peanuts

    64. jenn deVine

      Brokers like this one has a thick chocolate and this one has a chocolate she was holding one

    65. Skeleton Pilot

      She’s the reason why this channel is alive

    66. Richy Hicken

      What about peanut butter M&Ms!!

    67. Evin Drews

      Gaby is a national treasure

    68. KkSsVv

      Claire's a mood

    69. KkSsVv

      Why didn't she do what she did with the skittles?

    70. Kaeden

      Instead of an M, she should have put a *ba*